Barolo "Marenca" 2021

Luigi Pira's Barolo Marenca is the winery's historic label: the vineyard is located in Serralunga d'Alba surrounding the winery.

Barolo Marenca is traditionally vinified, using artisanal methods to ensure a higher quality product. After manual harvesting, the grapes are selected and then placed in stainless steel tanks for fermentation.
The wine is then aged in wooden barrels for approximately 24 months, during which it acquires a unique structure and aroma. The result is a wine of great complexity and depth, characterized by an intense ruby red color, aromas of ripe red fruit, spices, and earthy notes.

The winery: Luigi Pira

Founded in 1950 by Mr. Luigi Pira, the company is now managed by his son Gianpaolo, who has continued the family tradition of producing high-quality wines.
The Pira Luigi winery cultivates the main grape varieties of the Langhe: Dolcetto, Barbera, and Nebbiolo, from which, in addition to the Langhe DOC, the four company labels of Barolo are also produced: Vignarionda, Marenca, Margheria, and a communal Barolo from Serralunga.
Gianpaolo Pira has always sought to produce wines that reflect the tradition and the territory in which the grapes are grown. The company follows an artisanal approach to wine production, which involves particular attention to every stage of the process, from grape cultivation to winemaking and bottle aging.