Vino De Montana Garnacha y Rufete y Pinuela 2018

Peninsula Viticultores' Vino De Montana is a red wine made from a blend of Garnacha, Rufete, and Pinuela grapes.

Peninsula Viticultores is a project founded by two Masters of Wine, Andreas Kubach and Sam Harrop, aimed at enhancing the expressive authenticity of wines while reducing CO2 emissions and water consumption during production. We are in Spain, specifically in Castile, south of Madrid, although some grapes come from Rioja, Sierra de Gredos, or the Basque Country. Vino de Montana is juicy, with beautiful acidity and fruit.

THE WINERY: PENINSULA VITICULTORES

Peninsula Viticultores brings together a number of wineries spread across various areas of Castile, south of Madrid, with forays into Rioja, Sierra de Gredos, and Biscay in the Basque Country. The group, which includes the two Masters of Wine Andreas Kubach and Sam Harrop, collects the diverse territorial specificities and winemaking experiences with an approach based on the pursuit of expressive authenticity in wines and sustainable production, achieved through the reduction of CO2 emissions and water waste, energy efficiency, and the defense of biodiversity, ultimately impacting local communities.