Dolcetto d'Alba 2023

Chiara Boschis' Dolcetto d'Alba is a red wine produced in the cellars located in Barolo with grapes harvested from proprietary vineyards.

The Dolcetto produced by Giorgio and Chiara Boschis is a wine that fully adheres to the tradition of the Langhe: its fresh and fruity notes make it suitable to accompany any type of meat dish, embodying the conviviality and everyday nature intrinsic to the appellation.

The Winery: Pira & Figli Chiara Boschis

The Pira & Figli Chiara Boschis winery was one of the most innovative and revolutionary wineries of the 1900s. Chiara, always a proponent of sustainable agriculture and the first woman of organic Barolo, vinifies grapes in Barolo, largely from vineyards close to the winery and others from the municipalities of Monforte d'Alba and Serralunga d'Alba. In every wine by Chiara, her energetic and characterful personality shines through, where innovation and tradition meet with the aim of elevating the name of Nebbiolo and the entire Barolo appellation. The vineyards and wines are certified organic and undoubtedly reflect their terroir of origin.