Champagne "Perle Noire" Extra Brut
- Regular price
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€39,90 - Regular price
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- Sale price
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€39,90
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Christophe Dechannes' "Perle Noire" Extra Brut Champagne is made from 100% Pinot Noir grapes grown in the village of Les Riceys, in the Côte des Bar.
The Dechannes family has always been a proponent of sustainable agriculture, and runs a completely family-managed farm in the Aube department. The Perle Noir Champagne is the result of traditional winemaking of Pinot Noir grapes, with a blend of different vintages dating back to 2011. A 36-month resting period on the lees gives us a sparkling wine characterized by beautiful freshness and minerality, which in the case of this extra brut Champagne is expressed in a direct and vertical manner.
| Denomination: | Champagne AOC |
| Grape varieties: | 100% Pinot Noir |
| Alcohol content: | 12% |
| Vineyards: | Old vines grown in the village of Les Riceys, in the Côte des Bar on clay-limestone soil |
| Winemaking: | Blend of different vintages. Fermentation in steel; malolactic fermentation completed. 36 months on the lees |
| Serving Temperature: | 8-10 °C |
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- Shipping within 1-2 business days
- Shipments are made in certified recyclable cardboard packaging for wine bottles
