{"product_id":"erbaluce-di-caluso-pajarin-2020-chiussuma","title":"Erbaluce di Caluso \"Pajarin\" 2020","description":"\u003ch2 data-mce-fragment=\"1\"\u003eChiussuma's Erbaluce di Caluso \"Pajarin\" 2020 is produced in the hilly area of Carema from 100% Erbaluce grapes.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn the fascinating landscape of Carema, made of mountains and terraced vineyards, there are young people who are slowly and painstakingly trying to recreate the winemaking landscape of decades ago. The task is very difficult, because a small plot of land is divided among dozens of owners, and managing to carve out one's own contiguous piece of land is a very arduous undertaking. This is the case of Matteo, Rudy, and Alessandra, from the Chiussuma winery, who have been producing Carema since 2016, to which this Erbaluce di Caluso has been added, which exudes fruit and minerality, while on the palate, acidity reigns supreme. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ctable data-mce-fragment=\"1\" id=\"wine_table\" width=\"100%\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDenomination:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eErbaluce di Caluso DOC\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eErbaluce 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol Content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e13.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eGuyot-trained in the hilly part of Carema. Soil composed mainly of 50% clay, then 30% sand and the remaining organic matter\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eone third of the grapes are vinified with 5\/6 days of maceration on the skins, while two thirds are whole-bunch pressed. Ageing in steel tanks\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServing Temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e10-12°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6 data-mce-fragment=\"1\"\u003eThe Winery: Chiussuma\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h6\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Chiussuma","offers":[{"title":"Default Title","offer_id":42824246722783,"sku":"chiussumaerbaluce","price":16.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/products\/Foto02-04-22_112139.jpg?v=1651077394","url":"https:\/\/www.ilvinoso.com\/en\/products\/erbaluce-di-caluso-pajarin-2020-chiussuma","provider":"Enoteca Il Vinoso","version":"1.0","type":"link"}