{"title":"Friuli Venezia Giulia","description":"","products":[{"product_id":"ribolla-gialla-2019-damijan-podversic","title":"Ribolla Gialla 2019","description":"\u003ch2 data-mce-fragment=\"1\"\u003eDamijan Podversic's Ribolla Gialla is a white wine from Friuli Venezia Giulia made from Ribolla Gialla grapes.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDamijan Podversic's style is now well-known: his Ribolla has an orange colour due to a long maceration on the skins. This wine has become iconic and is certainly one of the most beautiful expressions of the grape variety and of sensitivity towards maceration on white wines.\u003c\/p\u003e\n\u003ctable id=\"wine_table\" width=\"100%\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAppellation:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eVenezia Giulia IGT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eRibolla Gialla 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol Content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e14.00%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003evineyards planted on Mount Calvario. Ponka soils and an altitude of approximately 150 meters with south-facing exposure\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003espontaneous fermentation in oak vats and long maceration, which can vary from 60 to 90 days depending on the vintage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServing Temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e12-14°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6 data-mce-fragment=\"1\"\u003eThe Winery: Damjan Podversic\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h6\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDamijan Podversic is a benchmark for global oenology: a sensitive, very sensitive hand that manages to create wines that are both distinctive and innovative. Surely his wines are not for all palates, although they are never extreme, but they reflect an ancient tradition and are splendid gems of the Friuli Venezia Giulia wine scene.\u003cbr\u003e\u003c\/p\u003e","brand":"Podversic","offers":[{"title":"Default Title","offer_id":40407108583593,"sku":"podversicrib19","price":42.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/files\/IMG_2573.jpg?v=1706634510"},{"product_id":"vitovska-2021-zidarich","title":"Vitovska 2021","description":"\u003ch2 data-mce-fragment=\"1\"\u003eVitovska is a white wine produced in Friuli Venezia Giulia by the Zidarich winery.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBenjamin Zidarich is undoubtedly one of the great producers of Vitovska, thanks to whom the grape variety, and more generally the Karst region, now enjoys its deserved fame and reputation. His Vitovska is grown just north of Trieste, in Prepotto, in the municipality of Duino Aurisina; here the Mediterranean winds and the limestone soils rich in red Karst soil allow the Vitovska to express itself with great finesse and extreme minerality. \u003cbr\u003e\u003c\/p\u003e\n\u003ctable id=\"wine_table\" data-mce-fragment=\"1\" width=\"100%\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDenomination:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\"\u003eVenezia Giulia IGT\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\"\u003eVitovska 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol Content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\"\u003e12.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\"\u003ein Prepotto, just north of Trieste. Limestone soils rich in red Karst soil\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWinemaking:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\"\u003espontaneous fermentation in open vats with skin maceration for a few days. Aged for 24 months in oak barrels\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServing Temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\"\u003e10-12°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6 data-mce-fragment=\"1\"\u003eThe Winery: Zidarich\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h6\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe story of Benjamin Zidarich began in 1988 and he soon became one of the leading exponents of Karst viticulture. The territory is Prepotto, a hamlet in the municipality of Duino Aurisina, nestled among low hills not far from Trieste. As a spokesman for an authentic terroir and history, Benjamin Zidarich has been able to build a winery and a territory by understanding the native grape varieties of the Karst and bringing them to their maximum expression. Vitovska, Malvasia, Sauvignon and Terrano are the grape varieties cultivated in the Karst rock, a rock that is as influential to the wine as it is capable of affecting all its organoleptic and sensory aspects. A proponent of clean viticulture, Zidarich seeks the maximum expression of the grape varieties through an entirely natural transformation during winemaking in the cellar, which proceeds without the use of yeasts, filtration or fining.\u003cbr\u003e\u003c\/p\u003e","brand":"Zidarich","offers":[{"title":"Default Title","offer_id":43412928692447,"sku":"zidarichvitovska","price":31.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/files\/IMG_2853.jpg?v=1700223965"},{"product_id":"vitovska-kamen-2021-zidarich","title":"Vitovska \"Kamen\" 2021","description":"\u003ch2 data-mce-fragment=\"1\"\u003eKamen is the Vitovska that Zidarich produces using a Carst stone vinification.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAfter completing the construction of the new winery in 2011, Benjamin Zidarich decided to further tie himself to his territory, which year after year continued to fascinate him. He thus decided to commission local artists to build vats from Carst stone, which he would later begin to use for the vinification of this particular Vitovska. The white label refers to the purity and roughness of the local stone, and the wine expresses the strong connection to the territory to which Benjamin is indissolubly linked.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ctable id=\"wine_table\" width=\"100%\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDenomination:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eVenezia Giulia IGT\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eVitovska 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e13%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003ein the Karst plateau, with a continental climate. Soils composed of rock and red-clayey soil, very rich in iron.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eFermentation in Karst stone tanks (Kamen) with indigenous yeasts. 18 days of maceration.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: solid 2px #FFF;\" data-mce-fragment=\"1\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServing temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\" data-mce-fragment=\"1\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e10-12°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6 data-mce-fragment=\"1\"\u003eThe Winery: Zidarich\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h6\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBenjamin Zidarich's story began in 1988, and he soon became one of the leading exponents of Karst viticulture. The territory is Prepotto, a hamlet in the municipality of Duino Aurisina, nestled among low hills not far from Trieste. As a spokesman for an authentic terroir and history, Benjamin Zidarich has been able to build a winery and a territory by understanding the native Karst grape varieties and bringing them to their fullest expression. Vitovska, Malvasia, Sauvignon, and Terrano are the grape varieties cultivated in the Karst rock, a rock that is the wine itself, as it is capable of influencing all organoleptic and sensory aspects. A proponent of clean viticulture, Zidarich seeks the maximum expression of the grape varieties through an entirely natural transformation during vinification in the cellar, which proceeds without the use of yeasts, filtration, or fining.\u003c\/p\u003e","brand":"Zidarich","offers":[{"title":"Default Title","offer_id":49149542760797,"sku":"zidarichkamen21","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/files\/IMG_2855.jpg?v=1700224007"},{"product_id":"tasting-box-miani","title":"[TASTING BOX:] MIANI","description":"\u003ch2\u003eA tasting box from one of the most representative and sought-after producers in Northern Italy: Miani.\u003c\/h2\u003e\n\u003cp\u003eIn the Tasting Box, you will find one bottle of each of these labels:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFriulano 2023\u003c\/li\u003e\n\u003cli\u003eChardonnay 2023\u003c\/li\u003e\n\u003cli\u003eRefosco dal Peduncolo Rosso \"Cossut\" 2020\u003c\/li\u003e\n\u003cli\u003eSauvignon 2022\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enoteca Il Vinoso","offers":[{"title":"Default Title","offer_id":62780718448989,"sku":null,"price":399.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/files\/DSCF3879.jpg?v=1764845305"},{"product_id":"collio-bianco-ca-savorgnan-2023-mitja-sirk","title":"Collio Bianco \"Ca' Savorgnan\" 2023","description":"\u003ch2\u003eMitja Sirk's Collio Bianco \"Ca' Savorgnan\" 2023 is a Collio DOC from Friulano grapes, born from an old vineyard on the hills of Cormòns.\u003c\/h2\u003e\n\u003cp\u003eCa’ Savorgnan 2023 is one of Mitja Sirk's most profound interpretations of Friulano. It originates in the Collio Goriziano, in Cormòns, a border area where the wine carries a Slovenian spirit, Friulian culture, and ponca soils. Here, Mitja works with a very precise idea: not to multiply grape varieties, but to delve into the identity of Friulano, allowing each vineyard to tell a different story of the same territory.\u003c\/p\u003e\n\u003cp\u003eThe wine comes from the Ca' Savorgnan vineyard, a historic plot with 95-year-old vines. The grapes are whole-bunch pressed, allowed to ferment spontaneously, and aged in new barrels on their lees until bottling in May. It is a wine of substance and depth, linked to a specific vineyard and an essential production philosophy: Collio, Friulano, old roots, and a hand that guides without overpowering.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003eCollio DOC Bianco\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003eFriulano\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003e13.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003eCa’ Savorgnan vineyard, on the hills of Cormòns, in the Collio Goriziano; 95-year-old Friulano vines on ponca soils, composed of marl and sandstone.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003ewhole cluster pressing; spontaneous fermentation; aging in new barrels on its lees until bottling in May.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003e10-12°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6\u003eThe Winery: Mitja Sirk\u003c\/h6\u003e\n\u003cp\u003eMitja Sirk works in Cormòns, in the Collio Goriziano, within a family history deeply linked to hospitality and the land: that of La Subida, a place of cuisine, hospitality, and Friulian culture. His journey into wine began early, also through his relationship with Josko Gravner and experiences gained in some major European wineries, but then found a very personal direction: focusing on Friulano, the symbolic grape variety of the territory, seeking out old vines, ponca soils, and essential winemaking techniques. Mitja Sirk's wines offer a contemporary yet respectful interpretation of Collio: border, family, experience, precision, and the desire to let Friuli speak without masks.\u003c\/p\u003e","brand":"Mitja Sirk","offers":[{"title":"Default Title","offer_id":64621487391069,"sku":"sirksavorgnan","price":38.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/files\/DSCF4542.jpg?v=1778085507"},{"product_id":"vino-bianco-di-mitja-2024-mitja-sirk","title":"\"Bianco di Mitja\" Wine 2024","description":"\u003ch2\u003e“Bianco di Mitja” 2024 by Mitja Sirk is a European White Wine made from Friulano grapes, born between Cormòns, Collio, and the Slovenian border.\u003c\/h2\u003e\n\u003cp\u003eMitja Sirk brings a story of Collio, family, and hospitality to his wine. Growing up in the world of La Subida, in Cormòns, he chose to dedicate his project to Friulano, a grape variety deeply connected to these border hills, where Italy meets Slovenia and the 'ponca' soil defines the character of the wines. The Bianco di Mitja 2024 is born from this simple and precise idea: to give voice to a local grape, without overpowering it, letting the place and the hands of those who know it speak.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from vineyards linked to Friulian Collio and Slovenian Brda, specifically Plessiva and Mernicco, on stony 'ponca' soils, composed of compacted sandstone and marl. In the cellar, the work remains essential: pressing the grapes, spontaneous fermentation in steel, and aging on fine lees until bottling. It is a white wine that doesn't seek disguise: Friulano, border, Collio, the Sirk family, and that clear measure that makes the wine direct, territorial, and profoundly human.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003eEuropean White Wine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003eFriulano\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003e13.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003eFriulano vineyards between Friulian Collio and the Slovenian Brda area; Plessiva and Mernicco, with vines approximately 25-35 years old on stony 'ponca' soils, compacted sandstone, and marl.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003egrape pressing; spontaneous fermentation in steel; aging on fine lees until bottling.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65%; background: #f1f1f1;\"\u003e10-12°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6\u003eThe Winery: Mitja Sirk\u003c\/h6\u003e\n\u003cp\u003eMitja Sirk works in Cormòns, in the Gorizia Collio, within a family history deeply tied to hospitality and the land: that of La Subida, a place of cuisine, welcoming, and Friulian culture. His journey into wine began early, also through his relationship with Josko Gravner and experiences gained in some major European wineries, but then found a very personal direction: to focus on Friulano, the symbolic grape variety of the territory, seeking old vineyards, 'ponca' soils, and essential winemaking. In Mitja Sirk's wines, there is a contemporary yet respectful interpretation of Collio: border, family, experience, precision, and the desire to let Friuli speak without masks.\u003c\/p\u003e","brand":"Mitja Sirk","offers":[{"title":"Default Title","offer_id":64621487587677,"sku":"sirkbianco","price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/files\/DSCF4539.jpg?v=1778084297"}],"url":"https:\/\/www.ilvinoso.com\/en\/collections\/friuli-venezia-giulia.oembed","provider":"Enoteca Il Vinoso","version":"1.0","type":"link"}