{"title":"Tommaso Cappa","description":"","products":[{"product_id":"dogliani-2022-tommaso-cappa","title":"Dogliani 2024","description":"\u003ch2 data-mce-fragment=\"1\"\u003eTommaso Cappa produces this 2022 Dogliani in the Valdibà subzone, in Dogliani.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFor me, Tommaso was first a client, then a friend, and finally a supplier. It warms my heart to see young people who strongly believe in the potential of Dogliani, both as a wine and as a village. And I'm even happier when these people are like Tommaso: prepared, resourceful, and beautiful on the inside. Tommaso's Dogliani, with the 2022 vintage, is now in its third year of production.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTommaso Cappa's Dogliani is produced from a 40-year-old vineyard in the hamlet of Valdibà, just below Nicoletta Bocca's San Fereolo chapel. Not having his own winery, Tommaso vinified in a third-party cellar: spontaneous fermentation in steel for 17 days. Aging for 1 year in a small exhausted barrel. \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTotal production: 1700 bottles\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\" data-mce-fragment=\"1\" id=\"wine_table\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAppellation:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eDogliani DOCG\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003eDolcetto 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol Content:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e13.50%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVineyards:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e40-year-old vineyard in the hamlet of Valdibà. Approximately 370 meters above sea level, west-facing, and marly soil\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003espontaneous fermentation in steel with whole berries for 17 days. Aging for 1 year in a small exhausted barrel\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"border-bottom: solid 2px #FFF;\" data-mce-style=\"border-bottom: solid 2px #FFF;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 35%; background: #e1e1e1;\" data-mce-style=\"width: 35%; background: #e1e1e1;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServing Temperature:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 65%; background: #f1f1f1;\" data-mce-style=\"width: 65%; background: #f1f1f1;\"\u003e16-18°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch6 data-mce-fragment=\"1\"\u003eThe Winery: Tommaso Cappa\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h6\u003e\n\u003cp data-mce-fragment=\"1\"\u003eYoung, very young. After graduating in oenology, Tommaso Cappa began his experience in a famous winery in Alba where he mainly dealt with agronomic management. With his parents, he bought a small farmhouse in the hamlet of Valdibà in Dogliani and began cultivating the adjacent vineyard. All work in the vineyard is done by hand and with the utmost respect for the land: he uses neither chemical herbicides nor systemic fertilizers.\u003c\/p\u003e","brand":"Tommaso Cappa","offers":[{"title":"Default Title","offer_id":42824916238559,"sku":"tommasocappadogliani","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3615\/3769\/products\/image_d0da75c9-c109-40b9-9b97-4ab94bb8726d.jpg?v=1676049294"}],"url":"https:\/\/www.ilvinoso.com\/en-en\/collections\/tommaso-cappa.oembed","provider":"Enoteca Il Vinoso","version":"1.0","type":"link"}